I'm not sure about you, but nighttime is my toughest time, in terms of willpower. I always want something after dinner and let's be honest, fruit? Not gonna cut it.
I will usually do Muscle Gain as my 'dessert', but sometimes, I need something to actually eat.
And then this happened...
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...and this is why Monica is a fabulous genius.
I admit that when I saw this recipe I saw the words 'food processor' and immediately dismissed it. I don't know why, but I have this preconceived notion that anything that requires an appliance other than an oven is way to difficult for me to attempt. Boy am I glad I got over that today, because this was honestly one of the easiest recipes. You just throw everything in the food processor and hit 'on'!
I just finished a batch of these and barely had enough to actually make because I consumed 3/4's of the 'batter', which is actually fine because it's vegan. You guys. Vegan. Seriously. Yes, and it was the highlight of my day.
I didn't coat them in chocolate because my batter wasn't thick, it was more like pancake batter so, I couldn't roll balls of them. I ended up putting them in silicone muffin cups and freezing them. Also, I went with the coconut oil instead of PB. One word. Amazing.
Head on over and see what this amazing-ness is all about and make some immediately. And remember, just because they're clean, doesn't mean you can eat a 5 gallon bucket full of them. I only say that to warn you...because I promise, you'll want to.
Enjoy!
Those look so decadent!!! Yum!
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